Turkey and Artichoke Stuffed Shells with Arrabbiata Sauce This recipe has been adapted slightly from Giada’s Everday Italian Cooking Show. We love this recipe. My family is always pleased to see I have cooked this for dinner. It is one of our favorite meals! This recipe can also be adapted to suit what you have […]
August 18, 2011
I LOVE artichoke dip. I just can’t get over the warm, gooey, flavorful mass spread on a cracker. YUM! Here is a recipe I created. 2 14 oz. cans artichoke hearts, rinsed and coarsely chopped 1 c. sour cream (can use lite) 1 c. mayo (I use the Kraft Olive Oil/lite kind) 2 tsp. refrigerated […]
September 7, 2011
0